Kariacos Venezuelan Restaurant Menu
Welcome to Kariacos Venezuelan Restaurant, a hidden gem located at 1169 N Circle Dr, Colorado Springs. This vibrant culinary establishment offers an authentic taste of Venezuelan cuisine that will transport your senses to a tropical paradise. The menu features delightful options such as the Rumbera Arepa, filled with savory pulled pork and gooey gouda cheese, and the enticing Parrilla, a true family-style dish perfect for sharing.
- Empanadas: Crispy on the outside, tender on the inside, they’re the ultimate finger food.
- Arepas: Options range from classic grilled chicken to vegan delights stuffed with black beans and plantains.
- Sides: Don't miss out on their fried yuca, a crunchy accompaniment to any meal.
With rave reviews praising the flavors and cozy atmosphere, each dish promises to captivate your palate. Kariacos is not just a restaurant; it's a joyful experience that invites you to savor every bite.
All Day - Special Dishes Today
Arepa Sampler (Appetizer)
3 mini arepas. Shredded beef, shredded chicken and Reina pepiada.
Pepito
The pepito is a Venezuelan street food favorite. It's a sandwich filled with Steak, chicken and bacon, potato sticks, parmesan cheese, gouda cheese, ketchup, and kariacos Special sauces.
Parrilla
This meal is as Venezuelan family-style as it gets! Perfect to share. The meat cut, called punta trasera in Venezuela, is called top sirloin cap with the fat, or tri-tip, in the United States.
Asquerosito
Venezuelan Style hot dog. Hot dog topped with bacon, ketchup, garlic sauce, parmesan cheese, and potato sticks. Topped with shredded gouda cheese and corn
Pastelitos
3 delicious pastelitos served with our special sauces.
Pabellon Bowl
This Venezuelan Pabellon Bowl is meal perfection! Shredded beef, black beans, white rice, and fried plantains, make this dish a hearty, filling and most delicious lunch or dinner ever.
Venezuelan Empanadas
Venezuelan Empanadas have a crisp crust and tender inner texture. The ultimate finger food. Perfect for any occasion!
Rumbera Arepa
Arepa stuffed with pulled pork and gouda cheese.
Fried Yuca
French Fries
All Day - Sides
All Day - Bowls
Picanha Steak Bowl
Grilled Picanha Steak served with rice, tostones, pico de gallo and avocado.
Chicken Bowl
Marinated chicken breast served with rice, black beans, pico de gallo, and tostones.
Pelua
Arepa stuffed with shredded beef and shredded gouda cheese.
Kariacos
Grilled chicken breast or top sirloin pico de gallo white cheese cilantro sauce.
Sifrina
Chicken salad avocado shredded gouda cheese.
Vegana
Arepa stuffed with black beans, avocado and sweet plantains. Served with our avocado based sauce.
Rumbera Arepa
Arepa filled with pernil (pulled pork) and shredded gouda cheese.